No direct search hits "perlwein"

First, look for the material (steel, wood, leather, paper, ...) your goods are made of. If it is a complex structure and the material cannot be clearly determined, look for its intended use (instrument, machine, clothing, seal, ...). Please note that only the first 6 digits are valid worldwide (HS Code / Harmonized System). If you have an 8 or more digit number from outside the EU, this number does not necessarily apply to the EU.



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230700
Subheading
Wine lees; argol 75.5%
29329300
Piperonal 74.2%
22085019
Gin, in containers holding > 2 l 73.2%
22082066
Brandy/Weinbrand in containers holding > 2 l 72.8%
22085011
Gin, in containers holding <= 2 l 72.8%
220850
Subheading
Gin and Geneva 72.3%
220830
Subheading
Whiskies 71%
22082019
Spirits obtained by distilling grape wine, in containers holding <= 2 l (excl. Cognac, Armagnac and Brandy/Weinbrand) 70.3%
7901
Position
Unwrought zinc : 73.2%
22090011
Wine vinegar, in containers holding <= 2 l 73%
22090019
Wine vinegar, in containers holding > 2 l 73%
7502
Position
Unwrought nickel 73%
8001
Position
Unwrought tin 72.9%
220410
Subheading
Sparkling wine of fresh grapes 70.8%
350110
Subheading
Casein 70.8%
23032010
Beet-pulp 70.8%
220300
Subheading
Beer made from malt 70.6%
17049030
White chocolate 70.5%
22
Chapter
BEVERAGES, SPIRITS AND VINEGAR 70.4%
27101221
White spirit 70.3%