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First, look for the material (steel, wood, leather, paper, ...) your goods are made of. If it is a complex structure and the material cannot be clearly determined, look for its intended use (instrument, machine, clothing, seal, ...). Please note that only the first 6 digits are valid worldwide (HS Code / Harmonized System). If you have an 8 or more digit number from outside the EU, this number does not necessarily apply to the EU.



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21
Chapter
MISCELLANEOUS EDIBLE PREPARATIONS 78.2%
210690
Subheading
Food preparations, n.e.s. 76.7%
2106
Position
Food preparations, n.e.s. 76.7%
2309
Position
Preparations of a kind used in animal feeding 76.7%
230990
Subheading
Preparations of a kind used in animal feeding (excl. dog or cat food put up for retail sale) 72.6%
16
Chapter
PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS 76.3%
20
Chapter
PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS 75.9%
Manicure or pedicure preparations 75%
Lip make-up preparations 74.5%
Eye make-up preparations 71.3%
Preparations of surimi 74.6%
3507
Position
Enzymes; prepared enzymes, n.e.s. 74.6%
3305
Position
Preparations for use on the hair 72.2%
Preparations of blood of any animal (excl. sausages and similar products) 71.8%
18
Chapter
COCOA AND COCOA PREPARATIONS 71.6%
Preparations containing cocoa, for making beverages 71.4%
Preparations with a basis of coffee 70.8%
Prepared additives for cements, mortars or concretes 70.7%
Shaving preparations, incl. pre-shave and aftershave products 70.5%
Prepared driers 70%