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HS Code 02101950 - Meat, domestic, swine
Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof)
Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)
Trade restrictions and policies
Chapter 02
7 Trade restrictions and policies
Position 0210
28 Trade restrictions and policies
Subheading 021019
19 Trade restrictions and policies
Customs Tariff Number 02101950
1900-01-01
ERGA OMNES (1011)
Third country duty
Regulation 1810/04
1900-01-01
Chile (CL)
Tariff preference
Decision 3016/24
1900-01-01
Chile (CL)
Tariff preference
Decision 3016/24
1900-01-21
Singapore (SG)
Tariff preference
Decision 1875/19
1900-01-01
Switzerland (CH)
Preferential tariff quota
Regulation 1126/09
Changes to this tariff number
Changes in favor of 2101950
2004:
2101951
➜
2005:
2101950
2004:
2101959
➜
2005:
2101950