Nomenclature Number Chapter 10 - Search results (73)

Wheat and meslin
Durum wheat seed for sowing
Durum wheat (excl. seed for sowing)
100191
Subheading
Seed of wheat and meslin, for sowing (excl. durum)
Spelt seed for sowing
Seed of common wheat or meslin, for sowing
Wheat seed for sowing (excl. durum, common wheat and spelt)
Wheat and meslin (excl. seed for sowing, and durum wheat)


Maize or corn
100510
Subheading
Maize seed for sowing
Three-cross hybrid maize seed for sowing
Simple hybrid maize seed for sowing
Hybrid maize seed for sowing (excl. three-cross and simple hybrid seed)
Maize seed for sowing (excl. hybrid)
Maize (excl. seed for sowing)


Rice
100610
Subheading
Rice in the husk, "paddy" or rough
Rice in husk for sowing
Round grain rice in husk
Medium grain rice in husk
Long grain rice in husk, length-width ratio > 2 but < 3
Long grain rice in husk, length-width ratio >= 3
100620
Subheading
Husked or brown rice
Round grain husked [brown] rice, parboiled
Medium grain husked [brown] rice, parboiled
Long grain husked [brown] rice, length-width ratio > 2 but < 3, parboiled
Long grain husked [brown] rice, length-width ratio >= 3, parboiled
Round grain husked [brown] rice (excl. parboiled)
Medium grain husked [brown] rice (excl. parboiled)
Long grain husked [brown] rice, length-width ratio > 2 but < 3 (excl. parboiled)
Long grain husked [brown] rice, length-width ratio >= 3 (excl. parboiled)
100630
Subheading
Semi-milled or wholly milled rice, whether or not polished or glazed
Semi-milled round grain rice, parboiled
Semi-milled medium grain rice, parboiled
Semi-milled long grain rice, length-width ratio > 2 but < 3, parboiled
Semi-milled long grain rice, length-width ratio >= 3, parboiled
Semi-milled round grain rice (excl. parboiled)
Semi-milled medium grain rice (excl. parboiled)
Semi-milled long grain rice, length-width ratio > 2 but < 3 (excl. parboiled)
Semi-milled long grain rice, length-width ratio >= 3 (excl. parboiled)
Wholly milled round grain rice, parboiled, whether or not polished or glazed
Wholly milled medium grain rice, parboiled, whether or not polished or glazed
Wholly milled long grain rice, length-width ratio > 2 but < 3, parboiled, whether or not polished or glazed
Wholly milled long grain rice, length-width ratio >= 3, parboiled, whether or not polished or glazed
Wholly milled round grain rice, whether or not polished or glazed (excl. parboiled)
Wholly milled medium grain rice, whether or not polished or glazed (excl. parboiled)
Wholly milled long grain rice, length-width > 2 but < 3, whether or not polished or glazed (excl. parboiled)
Wholly milled long grain rice, length-width ratio >= 3, whether or not polished or glazed (excl. parboiled)
Broken rice


Grain sorghum
100710
Subheading
Grain sorghum, for sowing
Hybrid grain sorghum, for sowing
Grain sorghum, for sowing (excl. hybrids)
Grain sorghum (excl. for sowing)


Rye
Rye seed for sowing
Rye (excl. seed for sowing)


Barley
Barley seed for sowing
Barley (excl. seed for sowing)


Oats
Oats seed for sowing
Oats (excl. seed for sowing)


Buckwheat, millet, canary seed and other cereals (excl. wheat and meslin, rye, barley, oats, maize, rice and grain sorghum)
Buckwheat
Millet seed for sowing (excl. grain sorghum)
Millet (excl. grain sorghum, and seed for sowing)
Canary seed
Fonio "Digitaria spp."
Quinoa "Chenopodium quinoa"
Triticale
Cereals (excl. wheat and meslin, rye, barley, oats, maize, rice, grain sorghum, buckwheat, millet, canary seeds, fonio, quinoa and triticale)