HS Code 02031190 - Fresh, chilled, non

Fresh or chilled non-domestic swine carcases and half-carcases

Supplements and exceptions:
  • - Notes to the Section
  • - Notes to the Chapter
  • Code Tree Structure / Hierarchy

      0203 Meat of swine, fresh, chilled or frozen Fresh or chilled 020311 Carcases and half-carcases 02031110 Of domestic swine 02031190 ➔ Other

    Trade restrictions, TARIC

    Chapter 02
    4 Trade restrictions, TARIC
    Position 0203
    29 Trade restrictions, TARIC
    Subheading 020311
    0 Trade restrictions, TARIC

    Customs Tariff Number 02031190:

    2000-07-01
    ERGA OMNES (1011)
    Third country duty
    Regulation 2204/99
    0.000 %