HS Code 03072210 - frozen scallops pecten maximus

Coquilles St Jacques "Pecten maximus", frozen, even in shell

Examples (No official information or warranty)

- IQF (individually quick frozen) Coquilles St Jacques (Pecten maximus) adductor muscles, in shell, 10kg box
- Frozen Coquilles St Jacques (Pecten maximus), shucked, roe-on, 1kg vacuum pack
- Frozen whole Coquilles St Jacques (Pecten maximus), in half-shell, 5kg tray pack
- Frozen Coquilles St Jacques (Pecten maximus) adductor muscles only, 20lb block frozen, for processing
- Frozen Coquilles St Jacques (Pecten maximus), with coral, in shell, bulk frozen, 15kg master case
- Frozen Coquilles St Jacques (Pecten maximus), shucked, IQF, 2.5kg bag, for foodservice
- Frozen Coquilles St Jacques (Pecten maximus), whole, cleaned, in shell, on half-shell presentation pack

Code Tree Structure / Hierarchy

    0307 Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process Scallops and other molluscs of the family Pectinidae 030722 Frozen Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten 03072210 Coquilles St Jacques (Pecten maximus) 03072290 Other

Trade restrictions and policies

Chapter 03
32 Trade restrictions and policies
Position 0307
8 Trade restrictions and policies
Subheading 030722
16 Trade restrictions and policies
Customs Tariff Number 03072210
1900-01-01
Faroe Islands (FO)
Tariff preference
Decision 0456/99
1900-01-01
GSP - General arrangements (2020)
Tariff preference
Regulation 0978/12
1900-01-01
ERGA OMNES (1011)
Third country duty
Regulation 1821/16
1900-01-01
Viet Nam (VN)
Tariff preference
Decision 0753/20

Changes to this tariff number

Changes in favor of 3072210
2016: 3072905
2017: 3072210
2016: 3072910
2017: 3072210