HS Code 04052090 - dairy spreads high fat content

Dairy spreads of a fat content, by weight, of > 75% but < 80%

Examples (No official information or warranty)

- Whipped butter blend (fat content 77%)
- Lightly salted spreadable butter (fat content 78%)
- Cultured dairy spread (76% milk fat)
- Blended butter-oil spread (fat content 79%)
- Reduced-fat butter alternative (77.5% fat)

Code Tree Structure / Hierarchy

    0405 Butter and other fats and oils derived from milk; dairy spreads 040520 Dairy spreads 04052010 Of a fat content, by weight, of 39 % or more but less than 60 % 04052030 Of a fat content, by weight, of 60 % or more but not exceeding 75 % 04052090 Of a fat content, by weight, of more than 75 % but less than 80 %

Trade restrictions and policies

Chapter 04
29 Trade restrictions and policies
Position 0405
17 Trade restrictions and policies
Subheading 040520
0 Trade restrictions and policies
Customs Tariff Number 04052090
1900-01-01
New Zealand (NZ)
Preferential tariff quota
Regulation 1178/24
1900-01-01
New Zealand (NZ)
Preferential tariff quota
Regulation 1178/24
1900-01-01
Ukraine (UA)
Preferential tariff quota
Regulation 0761/20
1900-01-01
Ukraine (UA)
Preferential tariff quota
Regulation 1988/20
1900-01-06
Ukraine (UA)
Preferential tariff quota
Regulation 1988/20
1900-01-01
Peru (PE)
Tariff preference
Decision 0735/12
1900-01-01
Viet Nam (VN)
Tariff preference
Decision 0753/20
1900-01-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
1900-01-06
South Africa (ZA)
Tariff preference
Decision 1623/16
1900-01-06
Kosovo (XK)
Tariff preference
Decision 0342/16
1900-01-21
Singapore (SG)
Tariff preference
Decision 1875/19

Changes to this tariff number

Changes in favor of 4052090
1995: 4050011
1996: 4052090
1995: 4050019
1996: 4052090