HS Code 04069075 - Asiago, Caciocavallo, Montasio

Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)
warning Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)

Code Tree Structure / Hierarchy
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    0406 Cheese and curd 040690 Other cheese Other Other Other Of a fat content, by weight, not exceeding 40 % and a water content, by weight, in the non-fatty matter Not exceeding 47 % Exceeding 47 % but not exceeding 72 % 04069073 Provolone 04069074 Maasdam 04069075 Asiago, Caciocavallo, Montasio, Ragusano 04069076 Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo, Samsø 04069078 Gouda 04069079 Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin, Taleggio 04069081 Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby, Monterey 04069082 Camembert 04069084 Brie 04069085 Kefalograviera, Kasseri

Trade restrictions and policies

Customs duties, Trade restrictions and policies with validity date:
Chapter 04
26 Trade restrictions and policies
Position 0406
24 Trade restrictions and policies
Subheading 040690
4 Trade restrictions and policies
Customs Tariff Number 04069075
2000-07-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
2019-11-21
Singapore (SG)
Tariff preference
Decision 1875/19
2020-01-01
Peru (PE)
Tariff preference
Decision 0735/12
2024-01-01
Ecuador (EC)
Tariff preference
Decision 2369/16
2024-07-01
All third countries (1008)
Non preferential tariff quota
Regulation 1988/20