HS Code 04081920 - egg yolks unfit for human consumption

Egg yolks, fresh, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter, unsuitable for human consumption (excl. dried)
Notes:
Entry under this subheading is subject to the conditions laid down in section II, paragraph F, of the preliminary provisions.
warning Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)

Examples (No official information or warranty)

- Frozen egg yolks (pasteurized, batch contaminated)
- Steamed egg yolk pucks (intermediate product, processing error)
- Boiled egg yolk puree (bulk, broken cold chain)
- Preserved sugared egg yolk paste (non-sterile packaging)
- Moulded egg yolk blocks (thawed and refrozen)
- Liquid fresh egg yolks (salmonella detected)
- Salted egg yolk slurry (beyond shelf life)

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    0408 Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter Egg yolks 040819 Other 04081920 Unfit for human consumption

Trade restrictions and policies

Customs duties, Trade restrictions and policies with validity date:
Chapter 04
29 Trade restrictions and policies
Position 0408
6 Trade restrictions and policies
Subheading 040819
0 Trade restrictions and policies
Customs Tariff Number 04081920
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Changes to this tariff number

Changes in favor of 4081920
1993: 4081990
➜
1994: 4081920