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HS Code 02031190 - fresh chilled wild boar carcases half-carcases
Fresh or chilled non-domestic swine carcases and half-carcases
Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)
Examples (No official information or warranty)
- Wild boar carcase (field-dressed)
- Feral hog half-carcase (chilled)
- Wild pig carcase (whole, fresh)
- Non-domestic swine half-carcase (gutted)
- Bush pig carcase (skinned, chilled)
- Warthog carcase (fresh, for consumption)
- Peccary half-carcase (chilled)
- Feral hog half-carcase (chilled)
- Wild pig carcase (whole, fresh)
- Non-domestic swine half-carcase (gutted)
- Bush pig carcase (skinned, chilled)
- Warthog carcase (fresh, for consumption)
- Peccary half-carcase (chilled)
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SLTrade restrictions and policies
Chapter 02
7 Trade restrictions and policies
Position 0203
31 Trade restrictions and policies
Subheading 020311
0 Trade restrictions and policies
Customs Tariff Number 02031190