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HS Code 04012099 - milk cream fat content 3 to 6 percent

Milk and cream of a fat content by weight of > 3% but <= 6%, not concentrated nor containing added sugar or other sweetening matter (excl. in immediate packings of <= 2 l)

Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)

Examples (No official information or warranty)

- Pasteurized whole milk (3.5% fat, 1-gallon carton)
- Standardized fresh milk (4% fat, plastic bottle)
- Homogenized fresh milk (3.7% fat, paper carton)
- Fresh cream line milk (unhomogenized, ~4% fat)
- Low-fat cream for coffee (6% fat, UHT treated)
- Fresh whole milk for retail (3.25% fat)
- Fresh milk (4% fat, in 3-liter packaging)