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HS Code 08129025 - provisionally preserved apricots oranges

Apricots and oranges, provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption

Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)

Examples (No official information or warranty)

- Apricots in sulphur water (for canning)
- Oranges in brine (candied peel processing)
- Apricots in sulphur dioxide solution (drying intermediate)
- Orange segments in preservative brine (salad ingredient)
- Halved apricots in calcium hydroxide solution (preserved)
- Whole oranges in citric acid solution (storage)
- Peeled apricots in ascorbic acid solution (color retention)