HS Code 20060010 - candied ginger

Ginger, preserved by sugar, drained, glacé or crystallised

Examples (No official information or warranty)

- Crystallised ginger (candied slices)
- Glacé ginger (dry sugar coated)
- Drained ginger in syrup (preserved)
- Ginger peel, sugar preserved (candied)
- Stem ginger, sugar syrup preserved
- Whole ginger root, crystallised (premium)
- Chopped ginger, glacé (baking quality)

Code Tree Structure / Hierarchy

    200600 Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised) 20060010 Ginger

Trade restrictions and policies

Chapter 20
20 Trade restrictions and policies
Position 2006
11 Trade restrictions and policies
Subheading 200600
11 Trade restrictions and policies
Customs Tariff Number 20060010
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