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HS Code "【bs777 me】by color or number nv925" Search results (200)
Poly"ethylene terephthalate", in primary forms, having a viscosity number of >= 78 ml/g
Poly"ethylene terephthalate", in primary forms, having a viscosity number of < 78 ml/g
Single flax yarn, with a linear density of >= 833,3 decitex "<= metric number 12" (excl. put up for retail sale)
Motor spirit, with a lead content <= 0,013 g/l, with a research octane number "RON" of < 95 (excl. containing biodiesel)
Motor spirit, with a lead content <= 0,013 g/l, with a research octane number "RON" of >= 98 (excl. containing biodiesel)
Motor spirit, with a lead content <= 0,013 g/l, with a research octane number "RON" of >= 95 but < 98 (excl. containing biodiesel)
frozen steamed/boiled vegetables
Tomatoes, uncooked or cooked by steaming or by boiling in water, frozen
Artichokes, uncooked or cooked by steaming or by boiling in water, frozen
Sweetcorn, uncooked or cooked by steaming or by boiling in water, frozen
Potatoes, uncooked or cooked by steaming or by boiling in water, frozen
Olives, uncooked or cooked by steaming or by boiling in water, frozen
Asparagus, whether or not cooked by boiling in water or by steaming, frozen
Sweet peppers, uncooked or cooked by steaming or by boiling in water, frozen
Mixtures of vegetables, uncooked or cooked by steaming or by boiling in water, frozen
Shelled or unshelled peas "Pisum sativum", uncooked or cooked by steaming or by boiling in water, frozen
Shelled or unshelled beans "Vigna spp., Phaseolus spp.", uncooked or cooked by steaming or by boiling in water, frozen
Frozen mushrooms of the genus Agaricus, uncooked or cooked by steaming or by boiling in water
Leguminous vegetables, shelled or unshelled, uncooked or cooked by steaming or by boiling in water, frozen (excl. peas and beans)
Fruits of genus Capsicum or Pimenta, uncooked or cooked by steaming or by boiling in water, frozen (excl. sweet peppers)
Frozen mushrooms, uncooked or cooked by steaming or by boiling in water (excl. of the genus Agaricus)
Spinach, New Zealand spinach and orache spinach, uncooked or cooked by steaming or by boiling in water, frozen
Vegetables, uncooked or cooked by steaming or boiling in water, frozen
Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn)
Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus Capsicum or of the genus Pimenta, mushrooms, tomatoes, globe artichokes and asparagus)
crustaceans in all forms
Frozen lobsters "Homarus spp.", whole, even smoked or cooked by steaming or by boiling in water
Shrimps "Crangon crangon", whether in shell or not, dried, salted, smoked or in brine, cooked by steaming or by boiling in water
Shrimps "Crangon crangon", whether in shell or not, dried, salted, smoked or in brine (excl. cooked by steaming or by boiling in water)
Crabs, whether in shell or not, dried, salted, smoked or in brine, incl. crabs in shell, cooked by steaming or by boiling in water
Freshwater crayfish, whether in shell or not, dried, salted, smoked or in brine, incl. crayfish in shell, cooked by steaming or by boiling in water
Frozen crabs, even smoked, whether in shell or not, incl. crabs in shell, cooked by steaming or by boiling in water
Lobsters "Homarus spp.", whether in shell or not, dried, salted, smoked or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water
Crabs "Cancer pagurus", whether in shell or not, dried, salted, smoked or in brine, incl. crabs in shell, cooked by steaming or by boiling in water
Shrimps and prawns, whether in shell or not, dried, salted, smoked or in brine, incl. ones in shell, cooked by steaming or by boiling in water
Whole lobsters "Homarus spp.", dried, salted, smoked or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water
Frozen freshwater crayfish, even smoked, whether in shell or not, incl. crayfish in shell, cooked by steaming or by boiling in water
Crabs, whether in shell or not, dried, salted, smoked or in brine, incl. crabs in shell, cooked by steaming or by boiling in water (excl. "Cancer pagurus")
Norway lobsters "Nephrops norvegicus", whether in shell or not, dried, salted, smoked or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water
Frozen lobsters "Homarus spp.", even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water
Frozen crabs "Cancer pagurus", even smoked, whether in shell or not, incl. crabs in shell, cooked by steaming or by boiling in water
Parts of lobsters "Homarus spp.", whether in shell or not, dried, salted, smoked or in brine, incl. parts in shell, cooked by steaming or by boiling in water
Shrimps and prawns "Pandalus spp.", whether in shell or not, dried, salted, smoked or in brine, incl. ones in shell, cooked by steaming or by boiling in water
Frozen Norway lobsters "Nephrops norvegicus", even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water
Frozen deepwater rose shrimps "Parapenaeus longirostris", even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in water
Frozen shrimps of the genus "Penaeus", even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in water
Frozen cold-water shrimps "Crangon crangon", even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in water
Frozen lobsters "Homarus spp.", even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water (excl. whole)
Shrimps and prawns, whether in shell or not, dried, salted, smoked or in brine, incl. ones in shell, cooked by steaming or by boiling in water (excl. "Pandalidae" and "Crangon")
Shrimps of the family Pandalidae, whether in shell or not, dried, salted, smoked or in brine, incl. shrimps in shell, cooked by steaming or by boiling in water (excl. "Pandalus spp.")
Shrimps of the genus Crangon, whether in shell or not, dried, salted, smoked or in brine, incl. shrimps in shell, cooked by steaming or by boiling in water (excl. "Crangon crangon")
Frozen shrimps of the family Pandalidae, even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in water (excl. Pandalus)
Frozen crabs "Paralithodes camchaticus, Chionoecetes spp. and Callinectes sapidus", even smoked, whether in shell or not, incl. crabs in shell, cooked by steaming or by boiling in water
Frozen shrimps of the genus Crangon, even smoked, whether in shell or not, incl. shrimps in shell, cooked by steaming or by boiling in water (excl. "Crangon crangon")
Frozen cold-water shrimps and prawns "Pandalus spp.", even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water
Rock lobster and other sea crawfish "Palinurus spp., Panulirus spp. and Jasus spp.", whether in shell or not, dried, salted, smoked or in brine, incl. in shell, cooked by steaming or by boiling in water
Frozen crawfish tails "Palinurus spp., Panulirus spp., Jasus spp.", even smoked, whether in shell or not, incl. crawfish tails in their shell, cooked by steaming or by boiling in water
Frozen crabs, even smoked, whether in shell or not, incl. crabs in shell, cooked by steaming or by boiling in water (excl. "Paralithodes camchaticus", "Chionoecetes spp.", "Callinectes sapidus" and "Cancer pagurus")
Frozen cold-water shrimps and prawns "Pandalus spp., Crangon crangon", even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water
Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. cold-water shrimps and prawns)
Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. "Pandalidae", "Crangon", deepwater rose shrimps "Parapenaeus longirostris" and "Penaeus")
vinegar-preserved plant parts
Mushrooms, prepared or preserved by vinegar or acetic acid
Olives, prepared or preserved by vinegar or acetic acid
Sweet peppers, prepared or preserved by vinegar or acetic acid
Mango chutney, prepared or preserved by vinegar or acetic acid
Cucumbers and gherkins, prepared or preserved by vinegar or acetic acid
Sweetcorn "Zea Mays var. Saccharata", prepared or preserved by vinegar or acetic acid
Fruit of genus capsicum, prepared or preserved by vinegar or acetic acid (excl. sweet peppers and pimentos)
Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
Yams, sweet potatoes and similar parts of plants containing >= 5% starch, prepared or preserved by vinegar or acetic acid
frozen preserved vegetables (non-vinegar)
Vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)
Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, frozen
Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed)
Sauerkraut, capers and olives, prepared or preserved otherwise than by vinegar or acetic acid, frozen
Sweetcorn "Zea Mays var. Zaccharata", prepared or preserved otherwise than by vinegar or acetic acid, frozen
Peas "Pisum sativum" and immature beans "Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid, frozen
Sound recording or sound reproducing apparatus, operated by coins, banknotes, bank cards, tokens or by other means of payment [juke boxes]
Sound recording or sound reproducing apparatus, using magnetic, optical or semiconductor media (excl. those operated by coins, banknotes, bank cards, tokens or by other means of payment, and turntables)
Sound recording or sound reproducing apparatus (excl. using magnetic, optical or semiconductor media, those operated by coins, banknotes, bank cards, tokens or by other means of payment, and turntables)
Sound recording or sound reproducing apparatus, operated by coins, banknotes, bank cards, tokens or by other means of payment, without laser reading system (excl. coin-operated or disc-operated record-players)
Sound recording or sound reproducing apparatus, operated by coins, banknotes, bank cards, tokens or by other means of payment, with laser reading system (excl. coin-operated or disc-operated record-players)
Semi-finished products of iron or non-alloy steel, containing by weight >= 0,25% carbon, of circular or polygonal cross-section, rolled or obtained by continuous casting
Semi-finished products, of iron or non-alloy steel, containing by weight < 0,25% carbon, of circular or polygonal cross-section, rolled or obtained by continuous casting
Semi-finished products of iron or non-alloy steel, containing by weight >= 0,6% carbon, of square or rectangular cross-section, the width < twice the thickness, rolled or obtained by continuous casting (excl. free-cutting steel)
Semi-finished products, of non-alloy free-cutting steel, containing by weight < 0,25% carbon, of square or rectangular cross-section, the width < twice the thickness, rolled or obtained by continuous casting
Semi-finished products, of non-alloy free-cutting steel, containing by weight >= 0,25% carbon, of square or rectangular cross-section, the width < twice the thickness, rolled or obtained by continuous casting
Semi-finished products of iron or non-alloy steel, containing by weight >= 0,25% but < 0,6% carbon, of square or rectangular cross-section, the width < twice the thickness, rolled or obtained by continuous casting (excl. free-cutting steel)
Semi-finished products, of iron or non-alloy steel, containing by weight < 0,25% carbon, of square or rectangular cross-section, the width < twice the thickness of <= 130 mm, rolled or obtained by continuous casting (excl. free-cutting steel)
Semi-finished products, of iron or non-alloy steel, containing by weight < 0,25% carbon, of square or rectangular cross-section, the width < twice the thickness of > 130 mm, rolled or obtained by continuous casting (excl. free-cutting steel)
Semi-finished products of iron or non-alloy steel, containing by weight >= 0,25 of carbon, of rectangular "other than square" cross-section, the width measuring >= twice the thickness, rolled or obtained by continuous casting
Semi-finished products of iron or non-alloy steel, containing by weight < 0,25 of carbon, of rectangular "other than square" cross-section, the width measuring >= twice the thickness, rolled or obtained by continuous casting
tomatoes, non-vinegar preserved
Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid
Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid
Unpeeled tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid
Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces)
Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid, with dry matter content of > 34% (excl. whole or in pieces)
mushrooms and truffles preserved
Truffles, prepared or preserved otherwise than by vinegar or acetic acid
Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
Mushrooms of the genus "Agaricus", prepared or preserved otherwise than by vinegar or acetic acid
Mushrooms, prepared or preserved otherwise than by vinegar or acetic acid (excl. mushrooms of the genus "Agaricus")
Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid (excl. mushrooms of the genus "Agaricus")
Games with screen, operated by coins, banknotes, bank cards, tokens or by other means of payment
Games without screen, operated by coins, banknotes, bank cards, tokens or by other means of payment (excl. bowling alley equipment)
Parts of games, operated by coins, banknotes, bank cards, tokens or by other means of payment (excl. of bowling alley equipment)
Games with screens, flipper and other games, operated by coins, banknotes, bank cards, tokens or by other means of payment (excl. bowling alley equipment)
prepared preserved vegetables
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, and tomatoes, mushrooms and truffles)
Potatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Olives, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Asparagus, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Capers, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Artichokes, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Peas "Pisum Sativum", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Sweetcorn "Zea Mays var. Saccharata", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Shelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
Unshelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
sugar-preserved plant parts
Ginger, preserved by sugar, drained, glacé or crystallised
frozen fruit and nuts
Raspberries, uncooked or cooked by steaming or boiling in water, frozen, unsweetened
Strawberries, uncooked or cooked by steaming or boiling in water, unsweetened, frozen
Frozen strawberries, uncooked or cooked by steaming or boiling in water, whether or not sweetened
Black currants, uncooked or cooked by steaming or boiling in water, frozen, unsweetened
Red currants, uncooked or cooked by steaming or boiling in water, frozen, unsweetened
Blackberries and mulberries, uncooked or cooked by steaming or boiling in water, frozen, unsweetened
Fruit of species vaccinium myrtillus, uncooked or cooked by steaming or boiling in water, frozen, unsweetened
Loganberries, white currants and gooseberries, uncooked or cooked by steaming or boiling in water, frozen, unsweetened
Strawberries, uncooked or cooked by steaming or boiling in water, sweetened, with sugar content of > 13%, frozen
Strawberries, uncooked or cooked by steaming or boiling in water, sweetened, with sugar content of <= 13%, frozen
Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter
Frozen raspberries, blackberries, mulberries, loganberries, black-, white- or red currants and gooseberries, uncooked or cooked by steaming or boiling in water, whether or not sweetened
Fruit of species vaccinium myrtilloides and vaccinium angustifolium, uncooked or cooked by steaming or boiling in water, frozen, unsweetened
birds eggs, yolks
Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter
Birds' eggs, not in shell, fresh, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter, suitable for human consumption (excl. dried and egg yolks)
Birds' eggs, not in shell, fresh, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter, not suitable for human consumption (excl. dried and egg yolks)
Egg yolks, fresh, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved, whether or not sweetened (excl. dried)
industrial electric furnaces, ovens
Industrial or laboratory electric furnaces and ovens, incl. those functioning by induction or dielectric loss; other industrial or laboratory equipment for the heat treatment of materials by induction or dielectric loss; parts thereof
Furnaces and ovens functioning by induction or dielectric loss
Parts of electric industrial or laboratory furnaces and ovens, incl. of those functioning by induction or dielectric loss, and of industrial or laboratory equipment for the heat treatment of materials by induction or dielectric loss, n.e.s.
Crêpes, containing >= 85% silk or silk waste by weight, unbleached, scoured or bleached
Woven fabrics containing >= 85% silk or schappe by weight
Crêpes, containing >= 85% silk or silk waste by weight (excl. unbleached, scoured or bleached)
Woven fabrics containing predominantly, but < 85% silk or silk waste by weight, unbleached, scoured or bleached
Diaphanous fabrics "open weave" containing >= 85% silk or silk waste by weight
Woven fabrics containing predominantly, but < 85% silk or silk waste by weight
Dyed woven fabrics containing predominantly, but < 85% silk or silk waste by weight
Printed woven fabrics containing predominantly, but < 85% silk or silk waste by weight
Machines for additive manufacturing by plastics or rubber deposit
Machines for additive manufacturing by plaster, cement or ceramic deposit
Machines for additive manufacturing by plaster, cement, ceramics or glass deposit
Machines for additive manufacturing by sand, concrete or other mineral products deposit
Inulin syrup obtained directly by hydrolysis of inulin or oligofructoses, containing in the dry state > 50% by weight of fructose in free form or as sucrose
Inulin syrup, obtained directly by hydrolysis of inulin or oligofructoses, containing in the dry state >= 10% but <= 50% by weight of fructose in free form or as sucrose
Woven fabrics containing >= 85% acrylic or modacrylic staple fibres by weight, unbleached or bleached
Woven fabrics containing >= 85% acrylic or modacrylic staple fibres by weight, printed
Woven fabrics containing >= 85% polyester staple fibres by weight, unbleached or bleached
Woven fabrics containing >= 85% acrylic or modacrylic staple fibres by weight, dyed or made of yarn of different colours
Prepared foods obtained by swelling or roasting cereals or cereal products, e.g. corn flakes
Prepared foods obtained by swelling or roasting cereals or cereal products based on maize
Prepared foods obtained by swelling or roasting cereals or cereal products based on rice
Prepared foods obtained by swelling or roasting cereals or cereal products (excl. based on maize or rice)
quartz; quartzite blocks/slabs
Quartzite, merely cut, by sawing or otherwise, in blocks or slabs of a square or rectangular shape
Quartz (excl. natural sands); quartzite, whether or not roughly trimmed or merely cut, by sawing or otherwise, into blocks or slabs of a square or rectangular shape
petroleum jelly, mineral waxes
Paraffin wax, microcrystalline petroleum wax, slack wax, ozokerite, lignite wax, peat wax, other mineral waxes, and similar products obtained by synthesis or by other processes, whether or not coloured (excl. petroleum jelly and paraffin wax containing < 0,75% by weight of oil)
Petroleum jelly, paraffin wax, micro- crystalline petroleum wax, slack wax, ozokerite, lignite wax, peat wax, other mineral waxes, and similar products obtained by synthesis or by other processes, whether or not coloured
Agricultural or horticultural liquid/powder sprayers designed to be mounted on or drawn by a tractor
Agricultural or horticultural sprayers (excl. portable, and those designed to be mounted on or drawn by a tractor)
Marble and travertine, merely cut, by sawing or otherwise, into blocks or slabs of a square or rectangular shape
Woven fabrics containing >= 85% artificial staple fibres by weight, unbleached or bleached
Woven fabrics of flax, containing >= 85% flax by weight, unbleached or bleached
Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch
Women's or girls' swimwear of synthetic fibres, knitted or crocheted, containing >= 5% by weight of rubber thread
Men's or boys' swimwear of synthetic fibres, knitted or crocheted, containing >= 5% by weight of rubber thread
Women's or girls' swimwear of synthetic fibres, knitted or crocheted (excl. containing >= 5% by weight of rubber thread)
Men's or boys' swimwear of synthetic fibres, knitted or crocheted (excl. containing >= 5% by weight of rubber thread)
Woven fabrics containing predominantly, but < 85% carded wool or carded fine animal hair by weight and weighing <= 300 g/m² (excl. those mixed principally or solely with synthetic or artificial filaments or staple fibres and those containing > 10% silk, silk waste by weight)
Woven fabrics containing predominantly, but < 85% carded wool or carded fine animal hair by weight and weighing > 300 g/m² (excl. those mixed principally or solely with synthetic or artificial filaments or staple fibres and fabrics containing > 10% silk, silk waste by weight)
natural steatite; talc
Natural steatite, whether or not roughly trimmed or merely cut, by sawing or otherwise, into blocks or slabs of a square or rectangular shape; talc
Natural steatite, whether or not roughly trimmed or merely cut, by sawing or otherwise, into blocks or slabs of a square or rectangular shape, and talc, uncrushed or unpowdered
biodiesel with <70% petroleum
Biodiesel and mixtures thereof, not containing or containing < 70 % by weight of petroleum oils or oils obtained from bituminous minerals (excl. fatty-acid mono-alkyl esters containing by weight >= 96,5 % of esters "FAMAE")
electric rail locomotives
Rail locomotives powered from an external source of electricity or by electric accumulators
Spent electric accumulators, sorted by chemical type, not containing lead, cadmium or mercury
Cooked pasta, stuffed with meat or other substances (excl. containing > 20% by weight of sausages and the like, of meat and meat offal of any kind, incl. fats of any kind or origin or > 20% by weight of fish, crustaceans, molluscs or other aquatic invertebrates)
Pasta, otherwise prepared, stuffed with meat or other substances (excl. cooked, or containing > 20% by weight of sausages and the like, of meat and meat offal of any kind, incl. fats of any kind or origin or > 20% by weight of fish, crustaceans, molluscs or other aquatic invertebrates)
Drinking glasses, gathered by hand (excl. glasses cut or otherwise decorated, or of glass ceramics, lead crystal or toughened glass and stemware)
laser-cutting machine tools
Machine tools for working any material by removal of material, by laser or other light or photon beam, ultrasonic, electro-discharge, electro-chemical, electron beam, ionic-beam or plasma arc processes; water-jet cutting machines (excl. cleaning apparatus operated by ultrasonic processes, soldering and welding machines, incl. those which can be used for cutting, and material testing machines)