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HS Code 02075300 - goose liver foie gras fresh chilled
Fatty livers of domestic geese, fresh or chilled
Examples (No official information or warranty)
- Whole foie gras (France)
- Grade A foie gras (fresh)
- Grade B foie gras lobes (chilled)
- Raw goose liver lobes (for processing)
- Fresh foie gras entier
- Chilled whole goose liver (fatty)
- Grade A foie gras (fresh)
- Grade B foie gras lobes (chilled)
- Raw goose liver lobes (for processing)
- Fresh foie gras entier
- Chilled whole goose liver (fatty)
Code Tree Structure / Hierarchy
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Of geese
02075300
Fatty livers, fresh or chilled
Trade restrictions and policies
Chapter 02
7 Trade restrictions and policies
Position 0207
29 Trade restrictions and policies
Subheading 020753
2 Trade restrictions and policies
Customs Tariff Number 02075300
1900-01-01
ERGA OMNES (1011)
Third country duty
Regulation 1006/11
1900-01-01
Iceland (IS)
Tariff preference
Decision 1913/17
Changes to this tariff number
Changes in favor of 2075300
2011:
2073410
➜
2012:
2075300