HS Code 03022190 - fresh pacific halibut

Fresh or chilled Pacific halibut "Hippoglossus stenolepis"
warning Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)

Examples (No official information or warranty)

- Whole, gutted (with head)
- Whole, gutted (head off)
- Gutted and gilled (gills removed)
- Dressed (gutted and scaled)
- Chilled on ice (fresh catch)
- Bled and iced (food grade)

Code Tree Structure / Hierarchy
Deutsch Deutsch English English Español Español Français Français Italiano Italiano Nederlands Nederlands Polski Polski
Eesti keel ET
Suomi FI
Lietuvių kalba LT
Latviešu valoda LV
Svenska SV
български BG
Český CS
ελληνικός EL
Hrvatski HR
Magyar HU
Português PT
Slovenčina SK
Slovenščina SL

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 030291 to 030299 030221 Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) 03022110 Lesser or Greenland halibut (Reinhardtius hippoglossoides) 03022130 Atlantic halibut (Hippoglossus hippoglossus) 03022190 Pacific halibut (Hippoglossus stenolepis)

Trade restrictions and policies

Customs duties, Trade restrictions and policies with validity date:
Chapter 03
32 Trade restrictions and policies
Position 0302
7 Trade restrictions and policies
Subheading 030221
25 Trade restrictions and policies
Customs Tariff Number 03022190
1900-01-01
GSP - General arrangements (2020)
Tariff preference
Regulation 0978/12
1900-01-01
Viet Nam (VN)
Tariff preference
Decision 0753/20
1900-01-15
ERGA OMNES (1011)
Third country duty
Regulation 2658/87
1900-01-21
European Economic Area (2012)
Tariff preference
Decision 0001/94