HS Code 04039013 - unsweetened fermented milk solids

Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream in solid forms, unsweetened, with a fat content by weight of > 1,5% but <= 27% (excl. yogurt, flavoured or with added fruit, nuts or cocoa)

Examples (No official information or warranty)

- Buttermilk powder (for baking)
- Dried kefir culture
- Acidified milk solids (culinary)
- Curdled cream powder (sour cream base)
- Unsweetened fermented milk granules (probiotic)
- Dehydrated sour cream solids
- Solid cultured milk concentrate (for reconstitution)

Code Tree Structure / Hierarchy

    0403 Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa 040390 Other Not flavoured nor containing added fruit, nuts or cocoa In powder, granules or other solid forms Not containing added sugar or other sweetening matter, of a fat content, by weight 04039011 Not exceeding 1,5 % 04039013 Exceeding 1,5 % but not exceeding 27 % 04039019 Exceeding 27 %

Trade restrictions and policies

Chapter 04
29 Trade restrictions and policies
Position 0403
16 Trade restrictions and policies
Subheading 040390
2 Trade restrictions and policies
Customs Tariff Number 04039013
1900-01-01
Peru (PE)
Tariff preference
Decision 0735/12
1900-01-01
Ecuador (EC)
Tariff preference
Decision 2369/16
1900-01-01
New Zealand (NZ)
Tariff preference
Decision 0244/24
1900-01-01
New Zealand (NZ)
Tariff preference
Decision 0244/24
1900-01-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
1900-01-06
Kosovo (XK)
Tariff preference
Decision 0342/16
1900-01-06
South Africa (ZA)
Tariff preference
Decision 1623/16
1900-01-06
Colombia (CO)
Tariff preference
Decision 0735/12
1900-01-21
Singapore (SG)
Tariff preference
Decision 1875/19
1900-01-29
Ukraine (UA)
Tariff preference
Decision 0295/14