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HS Code 04069099 - cheese high fat content
Cheese of a fat content by weight of > 40%, n.e.s.
Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)
Examples (No official information or warranty)
- Gourmet triple cream Brie (by weight >40% fat)
- Artisanal washed-rind cheese (fat content >40%)
- High-fat blue cheese (Stilton type, not elsewhere specified)
- Specialty soft-ripened cheese (fat >40%)
- Premium full-fat cheese (uncategorized variety, >40% fat)
- Rich double cream cheese (fat content by weight exceeding 40%)
- Aged high-fat cheese (generic, >40% fat content)
- Artisanal washed-rind cheese (fat content >40%)
- High-fat blue cheese (Stilton type, not elsewhere specified)
- Specialty soft-ripened cheese (fat >40%)
- Premium full-fat cheese (uncategorized variety, >40% fat)
- Rich double cream cheese (fat content by weight exceeding 40%)
- Aged high-fat cheese (generic, >40% fat content)
Code Tree Structure / Hierarchy
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SLTrade restrictions and policies
Chapter 04
29 Trade restrictions and policies
Position 0406
24 Trade restrictions and policies
Subheading 040690
4 Trade restrictions and policies
Customs Tariff Number 04069099
1900-01-20
All third countries (1008)
Non preferential tariff quota
Regulation 1988/20
1900-01-01
Peru (PE)
Tariff preference
Decision 0735/12
1900-01-01
Ecuador (EC)
Tariff preference
Decision 2369/16
1900-01-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
1900-01-21
Singapore (SG)
Tariff preference
Decision 1875/19