HS Code 21021039 - bakers yeast

Bakers' yeast (excl. dried)

Examples (No official information or warranty)

- Compressed yeast in blocks
- Fresh yeast (cakes)
- Cream yeast (liquid suspension)
- Yeast in crumbled form (wet)
- Retail yeast cakes (refrigerated)
- Bulk cream yeast (tankers)
- Instant yeast (excluding dried)

Code Tree Structure / Hierarchy

    2102 Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders 210210 Active yeasts Bakers' yeast 21021031 Dried 21021039 Other

Trade restrictions and policies

Chapter 21
9 Trade restrictions and policies
Position 2102
25 Trade restrictions and policies
Subheading 210210
16 Trade restrictions and policies
Customs Tariff Number 21021039
1900-01-01
Ceuta (XC)
Tariff preference
Accession act 0001/85
1900-01-01
Faroe Islands (FO)
Tariff preference
Decision 0126/97
1900-01-01
Melilla (XL)
Tariff preference
Accession act 0001/85
1900-01-01
Iceland (IS)
Tariff preference
Regulation 1686/02
1900-01-01
Türkiye (TR)
Customs Union Duty
Decision 0142/96
1900-01-01
GSP - General arrangements (2020)
Tariff preference
Regulation 0978/12
1900-01-01
Viet Nam (VN)
Tariff preference
Decision 0753/20
1900-01-01
Viet Nam (VN)
Tariff preference
Decision 0753/20
1900-01-01
Chile (CL)
Tariff preference
Decision 3016/24
1900-01-01
Chile (CL)
Tariff preference
Decision 3016/24
1900-01-01
European Economic Area - Iceland (2014)
Tariff preference
Decision 0138/04
1900-01-01
Syria (SY)
Tariff preference
Regulation 2216/78
1900-01-01
Norway (NO)
Tariff preference
Regulation 1691/73
1900-01-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
1900-01-01
Mexico (MX)
Tariff preference
Decision 0415/00
1900-01-10
South Africa (ZA)
Tariff preference
Decision 1623/16
1900-01-21
Singapore (SG)
Tariff preference
Decision 1875/19