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HS Code 22060039 - sparkling fermented beverages
Mead and other fermented beverages and mixtures of fermented beverages and mixtures of fermented beverages with non-alcoholic beverages, sparkling, n.e.s.
Examples (No official information or warranty)
- Sparkling mead (honey wine)
- Hard cider (sparkling)
- Perry (sparkling pear cider)
- Sparkling fruit wine (e.g., cherry)
- Mixed sparkling beverage (cider & fruit juice)
- Sparkling fermented honey & herb beverage
- Sparkling saké (other than traditional still)
- Hard cider (sparkling)
- Perry (sparkling pear cider)
- Sparkling fruit wine (e.g., cherry)
- Mixed sparkling beverage (cider & fruit juice)
- Sparkling fermented honey & herb beverage
- Sparkling saké (other than traditional still)
Code Tree Structure / Hierarchy
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Trade restrictions and policies
Chapter 22
6 Trade restrictions and policies
Position 2206
53 Trade restrictions and policies
Subheading 220600
53 Trade restrictions and policies
Customs Tariff Number 22060039
1900-01-01
GSP+ (incentive arrangement for sustainable development and good governance) (2027)
Tariff preference
Regulation 0978/12
1900-01-01
GSP - General arrangements (2020)
Tariff preference
Regulation 0978/12
1900-01-01
New Zealand (NZ)
Tariff preference
Decision 0244/24
1900-01-01
New Zealand (NZ)
Tariff preference
Decision 0244/24
1900-01-01
Chile (CL)
Tariff preference
Decision 3016/24
1900-01-01
Chile (CL)
Tariff preference
Decision 3016/24
1900-01-01
ERGA OMNES (1011)
Third country duty
Regulation 2204/99
Changes to this tariff number
Changes in favor of 22060039
1993:
22060091
➜
1994:
22060039