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HS Code "wa 085939700884 anggaran dana mengecat rumah minimalis 3 kamar lantai 2 murah candisari semarang" Search results (200)
Phenolphthalein; 1-Hydroxy-4-[1-(4-hydroxy-3-methoxycarbonyl-1-naphthyl)-3-oxo-1H,3H-benzo[de]isochromen-1-yl]-6-octadecyloxy-2-naphthoic acid; 3′-Chloro-6′-cyclohexylaminospiro[isobenzofuran-1(3H),9′-xanthen]-3-one; 6′-(N-Ethyl-p-toluidino)-2′-methylspiro[isobenzofuran-1(3H),9′-xanthen]-3-one; Methyl-6-docosyloxy-1-hydroxy-4-[1-(4-hydroxy-3-methyl-1-phenanthryl)-3-oxo-1H,3H-naphtho[1,8-cd]pyran-1-yl]naphthalene-2-carboxylate
Lactones (excl. gamma-Butyrolactone; Phenolphthalein; 1-Hydroxy-4-[1-(4-hydroxy-3-methoxycarbonyl-1-naphthyl)-3-oxo-1H,3H-benzo[de]isochromen-1-yl]-6-octadecyloxy-2-naphthoic acid; 3′-Chloro-6′-cyclohexylaminospiro[isobenzofuran-1(3H),9′-xanthen]-3-one; 6′-(N-Ethyl-p-toluidino)-2′-methylspiro[isobenzofuran-1(3H),9′-xanthen]-3-one; Methyl-6-docosyloxy-1-hydroxy-4-[1-(4-hydroxy-3-methyl-1-phenanthryl)-3-oxo-1H,3H-naphtho[1,8-cd]pyran-1-yl]naphthalene-2-carboxylate)
2-Furaldehyde "furfuraldehyde"
1-"1,3-Benzodioxol-5-yl"propan-2-one
Long grain rice in husk, length-width ratio > 2 but < 3
Long grain husked [brown] rice, length-width ratio > 2 but < 3, parboiled
Semi-milled long grain rice, length-width ratio > 2 but < 3, parboiled
Long grain husked [brown] rice, length-width ratio > 2 but < 3 (excl. parboiled)
Semi-milled long grain rice, length-width ratio > 2 but < 3 (excl. parboiled)
Wholly milled long grain rice, length-width > 2 but < 3, whether or not polished or glazed (excl. parboiled)
Wholly milled long grain rice, length-width ratio > 2 but < 3, parboiled, whether or not polished or glazed
Long grain rice in husk, length-width ratio >= 3
Long grain husked [brown] rice, length-width ratio >= 3, parboiled
Semi-milled long grain rice, length-width ratio >= 3, parboiled
Long grain husked [brown] rice, length-width ratio >= 3 (excl. parboiled)
Semi-milled long grain rice, length-width ratio >= 3 (excl. parboiled)
Wholly milled long grain rice, length-width ratio >= 3, parboiled, whether or not polished or glazed
Wholly milled long grain rice, length-width ratio >= 3, whether or not polished or glazed (excl. parboiled)
Chlorprothixene (INN); thenalidine (INN) and its tartrates and maleates; furazolidone (INN); 7-aminocephalosporanic acid; salts and esters of (6R,7R)-3-acetoxymethyl-7-[(R)-2-formyloxy-2-phenylacetamido]-8- oxo-5-thia-1-azabicyclo[4.2.0]oct-2-ene-2-carboxylic acid; 1-[2-(1,3-Dioxan-2-yl)ethyl]-2-methylpyridinium bromide
Nucleic acids and their salts, whether or not chemically defined; heterocyclic compounds (excl. those with oxygen or nitrogen hetero-atom"s" only, compounds containing in the structure an unfused thiazole ring or a benzothiazole or phenothiazine ring-system or further fused, aminorex "INN", brotizolam "INN", clotiazepam "INN", cloxazolam "INN", dextromoramide "INN", haloxazolam "INN", ketazolam "INN", mesocarb "INN", oxazolam "INN", pemoline "INN", phendimetrazine "INN", phenmetrazine "INN", sufentanil "INN", salts thereof, other fentanyls and their derivatives, chlorpothixene "INN", thenalidine "INN" and its tartrates and maleates, furazolidone "INN", 7-aminocephalosporanic acid, salts and esters of "6R, 7R"-3-acetoxymethyl-7-["R"-2-formyloxy-2-phenylacetamido]-8-oxo-5-thia-1-azabicyclo[4.2.0]oct-2-ene-2-carboxylic acid, 1-[2-"1,3-dioxan-2-yl"ethyl]-2-methylpyridinium bromide, and inorganic or organic compounds of mercury)
Di"benzothiazol-2-yl"disulphide; benzothiazol-2-thiol "mercaptobenzothiazole" and its salts
Heterocyclic compounds containing in the structure a benzothiazole ring-system, whether or not hydrogenated, but not further fused (excl. di"benzothiazol-2-yl"disulphide; benzothiazole-2-thiol "mercaptobenzothiazole" and its salts, and inorganic or organic compounds of mercury)
O-(3-chloropropyl) O-[4-nitro-3-(trifluoromethyl)phenyl] methylphosphonothionate
Sodium 3-(trihydroxysilyl)propyl methylphosphonate
Bis[(5-ethyl-2-methyl-2-oxido-1,3,2-dioxaphosphinan-5-yl)methyl] methylphosphonate
(5-Ethyl-2-methyl-2-oxido-1,3,2-dioxaphosphinan-5-yl) methyl methyl methylphosphonate
Milk and cream of a fat content by weight of > 3% but <= 6%, in immediate packings of <= 2 l, not concentrated nor containing added sugar or other sweetening matter
Milk and cream of a fat content by weight of <= 3% but > 1%, in immediate packings of <= 2 l, not concentrated nor containing added sugar or other sweetening matter
Milk and cream of a fat content by weight of <= 3% but > 1%, not concentrated nor containing added sugar or other sweetening matter (excl. in immediate packings of <= 2 l)
Milk and cream of a fat content by weight of > 3% but <= 6%, not concentrated nor containing added sugar or other sweetening matter (excl. in immediate packings of <= 2 l)
3-Quinuclidinol
2-Hydroxyethylammonium-3,6-dichloropyridine-2-carboxylate
2-Butoxyethyl"3,5,6-trichloro-2-pyridyloxy"acetate
3,6-Dichloropyridine-2-carboxylic acid
2,4-Di-tert-butyl-6-"5-chlorobenzotriazol-2-yl"phenol
Indole, 3-methylindole "skatole", 6-allyl-6,7-dihydro-5H-dibenz"c,e"azepine "azapetine", phenindamine "INN" and their salts; imipramine hydrochloride "INNM"
Methenamine (INN) (hexamethylenetetramine); 2,6-Di-tert-butyl-4-[4,6-bis(octylthio)-1,3,5-triazine-2-ylamino]phenol
3-{1-[7-(Hexadecylsulphonylamino)-1H-indole-3-yl]-3-oxo-1H,3H-naphtho[1,8-cd]pyran-1-yl}-N,N-dimethyl-1H-indole-7-sulphonamide; metosulam "ISO"
Sulphonamides (excl. perfluorooctane sulphonamides, 3-{1-[7-"hexadecylsulphonylamino"-1H-indole-3-yl]-3-oxo-1H, 3H-naphtho[1,8-cd]pyran-1-yl}-N,N-dimethyl-1H-indole-7-sulphonamide and metosulam "ISO")
N-(2-Hydroxyethyl)-N-methylperfluorooctane sulphonamide
N-Ethyl-N-(2-hydroxyethyl) perfluorooctane sulphonamide
Perfluorooctane sulphonamides (excl. N-Methylperfluorooctane sulphonamide, N-Ethylperfluorooctane sulphonamide, N-Ethyl-N-(2-hydroxyethyl) perfluorooctane sulphonamide and N-(2-Hydroxyethyl)-N-methylperfluorooctane sulphonamide)
Organo-sulphur compounds (excl. thiocarbamates and dithiocarbamates, thiuram mono-, di- or tetrasulphides, methionine, aldicarb [ISO], captafol [ISO], methamidophos [ISO], cysteine or cystine and their derivatives, thiodiglycol [INN] [bis(2-hydroxyethyl)sulfide], DL-2-hydroxy-4-"methylthio"butyric acid, 2,2'-thiodiethyl bis[3-"3,5-di-tert-butyl-4-hydroxyphenyl"propionate], a mixture of isomers consisting of 4-methyl-2,6-bis"methylthio"-m-phenylenediamine and 2-methyl-4,6-bis"methylthio"-m-phenylenediamine, 2-(N,N-Diethylamino)ethanethiol and 2-(N,N-Dimethylamino) ethanethiol and phorate [ISO])
2,2'-Thiodiethyl bis[3-"3,5-di-tert-butyl-4-hydroxyphenyl"propionate]
2-(N,N-Diethylamino)ethanethiol
2-(N,N-Dimethylamino) ethanethiol
Bis(2-hydroxyethyl)sulfide (thiodiglycol (INN))
DL-2-hydroxy-4-"methylthio"butyric acid
Organo-sulphur compounds (excl. thiocarbamates and dithiocarbamates, thiuram mono-, di- or tetrasulphides, methionine, 2-(N,N-Diethylamino)ethanethiol, Bis(2-hydroxyethyl)sulfide (thiodiglycol (INN)), aldicarb [ISO], captafol [ISO], methamidophos [ISO] and 2-(N,N-Dimethylamino) ethanethiol)
2-"2-Chloroethoxy"ethanol
Ether-alcohols and their halogenated, sulphonated, nitrated or nitrosated derivatives (excl. 2,2'-Oxydiethanol "diethylene glycol, digol", 2-(2-Chloroethoxy)ethanol and monoalkylethers of ethylene glycol or of diethylene glycol)
Vanillin "4-hydroxy-3-methoxybenzaldehyde"
Ethylvanillin "3-ethoxy-4-hydroxybenzaldehyde"
Aldehyde-alcohols, aldehyde-ethers, aldehyde-phenols and aldehydes with other oxygen function (excl. ethylvanillin "3-ethoxy-4-hydroxybenzaldehyde" and vanillin "4-hydroxy-3-methoxybenzaldehyde")
Wine of fresh grapes, incl. fortified wines, in bottles with "mushroom" stoppers held in place by ties or fastenings, holding > 2 l; wine otherwise put up with an excess pressure due to carbon dioxide in solution of >= 1 bar but < 3 bar measured at 20°C, in containers holding > 2 l but <= 10 l (excl. sparkling wine)
Other wine of fresh grapes, incl. fortified wines, in bottles with "mushrooms" stoppers held in place by ties or fastenings, holding <= 2 l; wine otherwise put up with an excess pressure due to carbon dioxide in solution of >= 1 bar but < 3 bar measured at 20°C, in containers holding <= 2 l (excl. sparkling wine and varietal wines)
Wine of fresh grapes, incl. fortified wines, in bottles with "mushrooms" stoppers held in place by ties or fastenings, holding <= 2 l; wine otherwise put up with an excess pressure due to carbon dioxide in solution of >= 1 bar but < 3 bar measured at 20°C, in containers holding <= 2 l (excl. sparkling wine), with a protected designation of origin (PDO)
Wine of fresh grapes, incl. fortified wines, in bottles with "mushrooms" stoppers held in place by ties or fastenings, holding <= 2 l; wine otherwise put up with an excess pressure due to carbon dioxide in solution of >= 1 bar but < 3 bar measured at 20°C, in containers holding <= 2 l (excl. sparkling wine), with a protected geographical indication (PGI)
Wine of fresh grapes, incl. fortified wines, in bottles with "mushrooms" stoppers held in place by ties or fastenings, holding <= 2 l; wine otherwise put up with an excess pressure due to carbon dioxide in solution of >= 1 bar but < 3 bar measured at 20°C, in containers holding <= 2 l (excl. sparkling wine), varietal wines without PDO or PGI
Wine of fresh grapes, incl. fortified wines, in bottles with "mushroom" stoppers held in place by ties or fastenings, holding > 2 l; wine otherwise put up with an excess pressure due to carbon dioxide in solution of >= 1 bar but < 3 bar measured at 20°C, in containers holding > 10 l (excl. sparkling wine)
Sherry, in containers holding <= 2 l and of an actual alcoholic strength of > 15% vol, with PDO or PGI
Marsala, in containers holding <= 2 l and of an actual alcoholic strength of > 15% vol, with PDO or PGI
Port, in containers holding <= 2 l and of an actual alcoholic strength of > 15% vol, with PDO or PGI
2-Methylpropan-2-ol "tert-butyl alcohol"
2-Ethyl-2-"hydroxymethyl" propane-1,3-diol "trimethylolpropane"
Octan-2-ol
Butanols (excl. butan-1-ol "n-butyl alcohol" and 2-Methylpropan-2-ol "tert-butyl alcohol")
Tri- and other polyhydric acyclic alcohols (excl. 2-ethyl-2-"hydroxymethyl" propane-1,3-diol "trimethylolpropane", pentaerythritol, mannitol, d-glucitol "sorbitol" and glycerol)
Octanol "octyl alcohol" and isomers thereof (excl. octan-2-ol)
Propan-1-ol "propyl alcohol" and propan-2-ol "isopropyl alcohol"
D-glucitol "sorbitol", in aqueous solution containing <= 2% by weight of d-mannitol, calculated on the d-glucitol content
Green tea in immediate packings of <= 3 kg
Green tea in immediate packings of > 3 kg
Black fermented tea and partly fermented tea, whether or not flavoured, in immediate packings of <= 3 kg
Black fermented tea and partly fermented tea, whether or not flavoured, in immediate packings of > 3 kg
Reaction mixture containing benzyl 3-isobutyryloxy-1-isopropyl-2,2-dimethylpropyl phthalate and benzyl 3-isobutyryloxy-2,2,4-trimethylpentyl phthalate as composite plasticisers for rubber or plastics
Composite plasticisers for rubber or plastics, n.e.s. (excl. reaction mixture containing benzyl 3-isobutyryloxy-1-isopropyl-2,2-dimethylpropyl phthalate and benzyl 3-isobutyryloxy-2,2,4-trimethylpentyl phthalate)
Poly[N-"3-hydroxyimino-1,1-dimethylbutyl"acrylamide], in primary forms
Copolymer of acrylic acid with 2-ethylhexyl acrylate containing by weight >= 10% but <= 11% of 2-ethylhexyl acrylate, in primary forms
Acrylic polymers in primary forms (excl. poly"methyl methacrylate", poly[N-"3-hydroxyimino-1,1-dimethylbutyl"acrylamide], copolymer of 2-diisopropylaminoethyl methacrylate with decyl methacrylate in the form of a solution in N,N-dimethylacetamide, containing by weight >= 55% of copolymer, copolymer of acrylic acid with 2-ethylhexyl acrylate containing by weight >= 10% but <= 11% of 2-ethylhexyl acrylate, copolymer of acrylonitrile with methyl acrylate modified with polybutadiene-acrylonitrile "NBR", polymerization product of acrylic acid with alkyl methacrylate and small quantities of other monomers for use as a thickener in the manufacture of textile printing pastes and copolymer of methyl acrylate with ethylene and a monomer containing a non-terminal carboxy group as a substituent, containing by weight >= 50% of methyl acrylate, whether or not compounded with silica)
Mixtures and preparations consisting mainly of "5-ethyl-2-methyl-2-oxido-1,3,2-dioxaphosphinan-5-yl"methyl methyl methylphosphonate and bis["5-ethyl-2-methyl-2-oxido-1,3,2-dioxaphosphinan-5-yl"methyl] methylphosphonate
3-"1-Ethyl-1-methylpropyl"isoxazol-5-ylamine, in the form of a solution in toluene
Sorbitol in aqueous solution, containing <= 2% by weight of D-mannitol, calculated on the D-glucitol content (excl. Dglucitol [sorbitol])
ice cream edible ice
Ice cream and other edible ice, containing >= 3% but < 7% milkfats
Ice cream and other edible ice, whether or not containing cocoa, not containing milkfats or containing < 3% milkfats
5-Methylhexan-2-one
Phenylacetone "phenylpropan-2-one"
4-Methylpentan-2-one "methyl isobutyl ketone"
4-Hydroxy-4-methylpentan-2-one "diacetone alcohol"
Acyclic ketones without other oxygen function (excl. acetone, butanone "methyl ethyl ketone", 4-Methylpentan-2-one "Methyl isobutyl ketone" and 5-methylhexan-2-one)
Ketones, aromatic, without other oxygen function (excl. phenylacetone [phenylpropan-2-one])
Ketone-alcohols and ketone-aldehydes (excl. 4-Hydroxy-4-methylpentan-2-one "diacetone alcohol")
Catalysts in the form of grains of which >= 90% by weight have a particle-size <= 10 micrometres, consisting of a mixture of oxides on a magnesium-silicate support, containing by weight >= 20% but <= 35% of copper and >= 2% but <= 3% of bismuth and of an apparent specific gravity of >= 0,2 but <= 1,0
Supported catalysts, n.e.s. (excl. supported catalysts with precious metal, a precious-metal compound, nickel or a nickel compound as the active substance and catalysts in the form of grains of which >= 90% by weight have a particle-size <= 10 micrometres, consisting of a mixture of oxides on a magnesium-silicate support, containing by weight >= 20% but <= 35% of copper and >= 2% but <= 3% of bismuth and of an apparent specific gravity of >= 0,2 but <= 1,0)
Ouzo, in containers holding <= 2 l
Calvados, in containers holding <= 2 l
Tequila in containers holding <= 2 l
Arrack, in containers holding <= 2 l
Arrack, in containers holding > 2 l
Tequila in containers holding > 2 l
Cognac, in containers holding <= 2 l
Grappa, in containers holding > 2 l
Armagnac, in containers holding <= 2 l
Grappa, in containers holding <= 2 l
Cognac, in containers holding > 2 l
Gin, in containers holding <= 2 l
Gin, in containers holding > 2 l
Geneva, in containers holding <= 2 l
Geneva, in containers holding > 2 l
Bourbon whiskey, in containers holding <= 2 l
Bourbon whiskey, in containers holding > 2 l
Brandy/Weinbrand in containers holding > 2 l
Liqueurs and cordials, in containers holding <= 2 l
Liqueurs and cordials, in containers holding > 2 l
Brandy de Jerez, in containers holding <= 2 l
Blended malt Scotch whisky, in containers holding <= 2 l
Blended malt Scotch whisky, in containers holding > 2 l
Plum, pear or cherry spirit, in containers holding > 2 l
Plum, pear or cherry spirit, in containers holding <= 2 l
Single grain and blended grain Scotch whisky, in containers holding <= 2 l
Single grain and blended grain Scotch whisky, in containers holding > 2 l
Vodka of an alcoholic strength of <= 45,4% vol, in containers holding <= 2 l
Vodka of an alcoholic strength of <= 45,4% vol, in containers holding > 2 l
Vodka of an alcoholic strength of > 45,4% vol, in containers holding <= 2 l
Vodka of an alcoholic strength of > 45,4% vol, in containers holding > 2 l
Spirituous beverages, in containers holding <= 2 l (excl. ouzo, spirits, liqueurs and cordials)
Spirits obtained by distilling grape marc, in containers holding > 2 l (excl. Grappa)
Whisky, in containers holding <= 2 l (other than Bourbon whiskey and Scotch whisky)
Whisky, in containers holding > 2 l (other than Bourbon whiskey and Scotch whisky)
Brandy/Weinbrand, in containers holding <= 2 l (excl. Brandy de Jerez and Armagnac)
Spirits obtained by distilling grape marc, in containers holding <= 2 l (excl. Grappa)
Spirituous beverages, in containers holding > 2 l (excl. spirits, liqueurs and cordials and ouzo)
Undenatured ethyl alcohol, of an alcoholic strength of < 80% vol, in containers holding <= 2 l
Undenatured ethyl alcohol, of an alcoholic strength of < 80% vol, in containers holding > 2 l
Spirits distilled from fruit, in containers holding <= 2 l (excl. plum, pear or cherry spirit and Calvados)
Spirits obtained by distilling grape wine, in containers holding <= 2 l (excl. Cognac, Armagnac and Brandy/Weinbrand)
Spirits obtained by distilling grape wine, in containers holding > 2 l (incl. Armagnac, excl. Cognac and Brandy/Weinbrand)
Scotch whisky, in containers holding <= 2 l (other than single malt, blended malt, single grain and blended grain whisky)
Scotch whisky, in containers holding > 2 l (other than single malt, blended malt, single grain and blended grain whisky)
2-"N,N-Dimethylamino"ethylchloride hydrochloride
2-"N,N-Diethylamino"ethylchloride hydrochloride
2-(N,N-Diisopropylamino)ethylchloride hydrochloride
Acyclic monoamines and their derivatives; salts thereof (excl. methylamine, dimethylamine, trimethylamine, diethylamine, and their salts, 1,1,3,3-tetramethylbutylamine, 2-(N,N-Diethylamino)ethyl chloride hydrochloride, 2-(N,N-diisopropylamino)ethyl chloride hydrochloride and 2-(N,N-dimethylamino)ethyl chloride hydrochloride)
1-Naphthylamine "alpha-naphthylamine", 2-naphthylamine "beta-naphthylamine" and their derivatives; salts thereof
Organic derivatives of hydrazine or of hydroxylamine
N,N-Bis"2-methoxyethyl"hydroxylamine
Organic derivatives of hydrazine or of hydroxylamine (excl. N,N-bis"2-methoxyethyl"hydroxylamine)
vinegar acetic acid substitutes
Wine vinegar, in containers holding <= 2 l
Wine vinegar, in containers holding > 2 l
Vinegar and substitutes for vinegar obtained from acetic acid, in containers holding <= 2 l (excl. wine vinegar)
Vinegar and substitutes for vinegar obtained from acetic acid, in containers holding > 2 l (excl. wine vinegar)
2,2-Diphenyl-2-hydroxyacetic acid "benzilic acid"
Cholic acid and 3-alpha, 12-alpha-dihydroxy-5-beta-cholan-24-oic acid "deoxycholic acid", their salts and esters
Carboxylic acids with alcohol function but without other oxygen function and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives (excl. lactic acid, tartaric acid, citric acid, gluconic acid, cholic acid, 3-alpha, 12-alpha-dihydroxy-5-beta-cholan-24-oic acid "deoxycholic acid" and their salts and esters, and 2,2-bis"hydroxymethyl"propionic acid and chlorobenzilate [ISO] and 2,2-Diphenyl-2-hydroxyacetic acid (benzilic acid))
Ferro-manganese, containing by weight <= 2% carbon
Ferro-manganese, containing by weight > 2% of carbon
Ferro-manganese, containing by weight > 2% carbon, with a granulometry <= 5 mm and a manganese content by weight > 65%
Heat exchange units made of fluoropolymers and with inlet and outlet tube bores with inside diameters measuring <=3 cm
Heat-exchange units (excl. those used with boilers and those made of fluoropolymers with inlet and outlet tube bores with inside diameters measuring <=3 cm)
cider perry mead sake fermented beverages
Cider and perry, not sparkling, in containers holding <= 2 l
Cider and perry, not sparkling, in containers holding > 2 l
Relays for a voltage <= 60 V, for a current <= 2 A
Relays for a voltage <= 60 V, for a current > 2 A
Non-alcoholic beverages containing >= 2% fats derived from milk or milk products
Non-alcoholic beverages containing >= 0,2% but < 2% fats derived from milk or milk products
Chocolate flavour coating in containers or immediate packings of a content > 2 kg
Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg, filled
Chocolate milk crumb preparations in containers or immediate packings of a content of > 2 kg
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg (excl. cocoa powder)
Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg (excl. filled)
Fenproporex "INN" and its salts; methadone "INN"-intermediate "4-cyano-2-dimethylamino-4,4-diphenylbutane"
Oilcake and other solid residues from the extraction of olive oil, whether or not ground or in the form of pellets, containing > 3% olive oil
Oilcake and other solid residues from the extraction of olive oil, whether or not ground or in the form of pellets, containing <= 3% olive oil
Flat-rolled products of stainless steel, of a width of >= 600 mm, not further worked than hot-rolled, in coils, of a thickness of < 3 mm
Flat-rolled products of stainless steel, of a width of >= 600 mm, not further worked than hot-rolled, not in coils, of a thickness of < 3 mm
Flat-rolled products of stainless steel, of a width of >= 600 mm, not further worked than hot-rolled, in coils, of a thickness of >= 3 mm and < 4,75 mm
Flat-rolled products of stainless steel, of a width of >= 600 mm, not further worked than cold-rolled "cold-reduced", of a thickness of > 1 mm but < 3 mm
Flat-rolled products of stainless steel, of a width of >= 600 mm, not further worked than cold-rolled "cold-reduced", of a thickness of >= 3 mm but < 4,75 mm
Flat-rolled products of stainless steel, of a width of >= 600 mm, not further worked than hot-rolled, not in coils, of a thickness of >= 3 mm and < 4,75 mm
Flat-rolled products of stainless steel, of a width of >= 600 mm, not further worked than hot-rolled, in coils, of a thickness of < 3 mm, containing by weight >= 2,5 nickel
Flat-rolled products of stainless steel, of a width of >= 600 mm, not further worked than hot-rolled, in coils, of a thickness of < 3 mm, containing by weight < 2,5 nickel
2,3,3,3-Tetrafluoropropene "HFO-1234yf", 1,3,3,3-tetrafluoropropene "HFO-1234ze" and (Z)-1,1,1,4,4,4-hexafluoro-2-butene "HFO-1336mzz"
Air compressors mounted on a wheeled chassis for towing, giving a flow per minute <= 2 m³
Air compressors mounted on a wheeled chassis for towing, giving a flow per minute > 2 m³
Night vision television cameras, digital cameras and video camera recorders as specified in subheading note 3 to Ch85 (excl. high-speed, and radiation-hardened or radiation-tolerant)
Plates, sheets and strip, of aluminium alloys, of a thickness of >= 3 mm but < 6 mm, square or rectangular (excl. such products painted, varnished or coated with plastics)
Plates, sheets and strip, of non-alloy aluminium, of a thickness of >= 3 mm but < 6 mm, square or rectangular (excl. such products painted, varnished or coated with plastics)
Low erucic acid rape or colza oil "fixed oil which has an erucic acid content of < 2%", crude
Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances, in containers of <= 2 l
Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances, in containers of > 2 l
Grill, netting and fencing, welded at the intersection, having a mesh size of >= 100 cm², of iron or steel wire with a maximum cross-sectional dimension of >= 3 mm
Grill, netting and fencing, welded at the intersection, having a mesh size of >= 100 cm², of ribbed iron or steel wire of a maximum cross-sectional dimension of >= 3 mm
Stranded wire, of iron or steel other than stainless, uncoated, with a maximum cross-sectional dimension of > 3 mm (excl. electrically insulated products and twisted fencing wire and barbed wire)
Electronic integrated circuits as memories in the form of multichip integrated circuits consisting of two or more interconnected monolithic integrated circuits as specified in note 12 (b) (3) to chapter 85
Woven fabrics of strip or the like, of polyethylene or polypropylene, incl. monofilament of >= 67 decitex and with a cross sectional dimension of <= 1 mm, with a width of < 3 m
Woven fabrics of strip or the like, of polyethylene or polypropylene, incl. monofilament of >= 67 decitex and with a cross sectional dimension of <= 1 mm, with a width of >= 3 m