Definition: Fishery product

Category: Agriculture, forestry and fisheries

In the context of external trade statistics, fishery products consist of: 

 - edible fishery products, including: 
     - fresh, chilled, frozen, salted, smoked and dried fish; 
     - fish preserves and conserves; 
     - fresh, chilled, frozen, dried and smoked crustaceans and molluscs; 
     - preparations and conserves of crustaceans and molluscs; 

 - inedible products, including: 
     - meals and solubles; 
     - oils and fats; 
     - sponges, corals, etc.; 

 - aquatic plants. http://epp.eurostat.ec.europa.eu/statistics_explained/index.php/Glossary:Fishery_products