HS Code 02101940 - Loins, cuts, domestic

Loins and cuts thereof of domestic swine, salted or in brine

Supplements and exceptions:
  • - Notes to the Section
  • - Notes to the Chapter
  • Code Tree Structure / Hierarchy

      0210 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal Meat of swine 021019 Other Of domestic swine Salted or in brine 02101910 Bacon sides or spencers 02101920 Three-quarter sides or middles 02101930 Fore-ends and cuts thereof 02101940 ➔ Loins and cuts thereof 02101950 Other Dried or smoked

    Trade restrictions, TARIC

    Chapter 02
    4 Trade restrictions, TARIC
    Position 0210
    27 Trade restrictions, TARIC
    Subheading 021019
    18 Trade restrictions, TARIC

    Customs Tariff Number 02101940:

    2000-07-01
    ERGA OMNES (1011)
    Third country duty
    Regulation 2204/99
    86.900 EUR DTN
    2022-11-21
    Singapore (SG)
    Tariff preference
    Decision 1875/19
    28.960 EUR DTN