Please turn off your ad blocker so we can further develop the platform.
-- Attention --
The year you were looking for does not correspond to the current year. The HS-Codenumbers or contents may have changed. Search in the current year
The year you were looking for does not correspond to the current year. The HS-Codenumbers or contents may have changed. Search in the current year
HS Code 02109971 - goose liver duck liver fatty liver salted brined
Edible fatty goose or duck livers, salted or in brine
Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)
Examples (No official information or warranty)
- Salted whole goose liver (foie gras)
- Brined duck liver lobes
- Preserved goose liver in brine
- Salted fatty duck liver pieces
- Goose foie gras in brine (bulk)
- Duck fatty liver, lightly salted
- Brined whole foie gras (goose)
- Brined duck liver lobes
- Preserved goose liver in brine
- Salted fatty duck liver pieces
- Goose foie gras in brine (bulk)
- Duck fatty liver, lightly salted
- Brined whole foie gras (goose)
Code Tree Structure / Hierarchy
Change language
Deutsch
English
Español
Français
Italiano
Nederlands
Polski
ET
FI
LT
LV
SV
BG
CS
EL
HR
HU
PT
SK
SL-
0210
Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
Other, including edible flours and meals of meat or meat offal
021099
Other
Meat
Offal
Of domestic swine
Of bovine animals
Other
Poultry liver
02109971
Fatty livers of geese or ducks, salted or in brine
02109979
Other
Trade restrictions and policies
Chapter 02
7 Trade restrictions and policies
Position 0210
28 Trade restrictions and policies
Subheading 021099
0 Trade restrictions and policies
Customs Tariff Number 02109971
Changes to this tariff number
Changes in favor of 2109971
2001:
2109071
➜
2002:
2109971