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HS Code 03069910 - freshwater crayfish
Freshwater crayfish, whether in shell or not, dried, salted, smoked or in brine, incl. crayfish in shell, cooked by steaming or by boiling in water
Can be used for an export declaration.
(Combined Nomenclature, Customs Tariff Number)
Examples (No official information or warranty)
- Australian red claw crayfish (fresh)
- Signal crayfish tails (frozen)
- Murray River crayfish (live)
- Procambarus clarkii (dried)
- European crayfish (salted/in brine)
- Marron (smoked, in shell)
- Boiled crayfish in shell (chilled)
- Signal crayfish tails (frozen)
- Murray River crayfish (live)
- Procambarus clarkii (dried)
- European crayfish (salted/in brine)
- Marron (smoked, in shell)
- Boiled crayfish in shell (chilled)
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0306
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine
Other
030699
Other
03069910
Freshwater crayfish
03069990
Other
Trade restrictions and policies
Chapter 03
32 Trade restrictions and policies
Position 0306
18 Trade restrictions and policies
Subheading 030699
5 Trade restrictions and policies
Customs Tariff Number 03069910
1900-01-01
GSP - General arrangements (2020)
Tariff preference
Regulation 0978/12
1900-01-01
ERGA OMNES (1011)
Third country duty
Regulation 1821/16
1900-01-01
Viet Nam (VN)
Tariff preference
Decision 0753/20
1900-01-01
All third countries (1008)
Veterinary control
Regulation 0632/21
1900-01-14
European Union (EU)
Veterinary control
Regulation 0632/21
1900-01-21
European Economic Area (2012)
Tariff preference
Decision 0001/94
1900-01-21
Singapore (SG)
Tariff preference
Decision 1875/19
Changes to this tariff number
Changes in favor of 3069910
2016:
3062905
➜
2017:
3069910
2016:
3062910
➜
2017:
3069910