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HS Code 16041519 - mackerel prepared preserved whole pieces
Mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved, whole or in pieces (excl. minced mackerel and fillets of mackerel)
Examples (No official information or warranty)
- Canned mackerel in oil
- Smoked mackerel (whole)
- Mackerel in brine (pieces)
- Canned mackerel in tomato sauce
- Steamed mackerel (preserved, whole)
- Marinated mackerel (jars/pieces)
- Canned mackerel in water
- Smoked mackerel (whole)
- Mackerel in brine (pieces)
- Canned mackerel in tomato sauce
- Steamed mackerel (preserved, whole)
- Marinated mackerel (jars/pieces)
- Canned mackerel in water
Code Tree Structure / Hierarchy
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Trade restrictions and policies
Chapter 16
4 Trade restrictions and policies
Position 1604
34 Trade restrictions and policies
Subheading 160415
20 Trade restrictions and policies
Customs Tariff Number 16041519
1900-01-01
Norway (NO)
Preferential tariff quota
Regulation 1607/18
1900-01-01
Peru (PE)
Preferential tariff quota
Regulation 0404/13
1900-01-01
Montenegro (ME)
Tariff preference
Decision 0224/10
1900-01-01
Bosnia and Herzegovina (BA)
Tariff preference
Decision 0474/08
1900-01-01
Serbia (XS)
Tariff preference
Decision 0036/10
1900-01-01
GSP - General arrangements (2020)
Tariff preference
Regulation 0978/12
1900-01-01
Ukraine (UA)
Tariff preference
Decision 0295/14
1900-01-01
Viet Nam (VN)
Tariff preference
Decision 0753/20
1900-01-01
Viet Nam (VN)
Tariff preference
Decision 0753/20
1900-01-01
Albania (AL)
Tariff preference
Decision 0332/09
1900-01-15
ERGA OMNES (1011)
Third country duty
Regulation 2505/92
1900-01-21
Singapore (SG)
Tariff preference
Decision 1875/19
Changes to this tariff number
Changes in favor of 16041519
1992:
16041510
➜
1993:
16041519