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HS Code 02075300 - goose liver foie gras fresh chilled
Fatty livers of domestic geese, fresh or chilled
Examples (No official information or warranty)
- Whole fatty goose livers (foie gras, Grade A)
- Fatty goose liver lobes (vacuum-sealed)
- Fresh duck-fatty goose liver blend (chilled)
- Chilled fatty goose liver (with truffles)
- Grade B fatty goose livers (for mousse)
- Air-chilled fatty goose livers (premium)
- Fatty goose livers for terrine (fresh)
- Fatty goose liver lobes (vacuum-sealed)
- Fresh duck-fatty goose liver blend (chilled)
- Chilled fatty goose liver (with truffles)
- Grade B fatty goose livers (for mousse)
- Air-chilled fatty goose livers (premium)
- Fatty goose livers for terrine (fresh)
Code Tree Structure / Hierarchy
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Of geese
02075300
Fatty livers, fresh or chilled
Trade restrictions and policies
Chapter 02
7 Trade restrictions and policies
Position 0207
29 Trade restrictions and policies
Subheading 020753
2 Trade restrictions and policies
Customs Tariff Number 02075300
1900-01-01
ERGA OMNES (1011)
Third country duty
Regulation 1006/11
1900-01-01
Iceland (IS)
Tariff preference
Decision 1913/17
Changes to this tariff number
Changes in favor of 2075300
2011:
2073410
➜
2012:
2075300